Simple appetizer recipes
Hot Seafood AppetizersCanapes (open-faced sandwich) recipe with crab, seafood, and cheese.
Toasted and served as side or appetizer.
So GOOD!,Prep Time: 10 minutesCook Time: 10 minutesTotal Time: 20 minutesINGREDIENTS4 oz crab meat1 cup chopped ready shrimp,1 large jalapeno,2 Tbsp scallions (or green onion),6 cherry tomatoes,2 Tbsp dill,1 cup shredded cheese,1/3 cup mayo,4 oz cream cheese, room temp,3 Tbsp Parmesan cheese,Dash of salt, pepper and cayenne pepper,1 french bread loaf,INSTRUCTIONSSlice French bread into about 22-24 slices.
,Chop crab meat, shrimp, jalapeno, scallion, tomatoes, and dill.
(Be sure to chop jalapeno into really small pieces.
),In a small bowl combine the cream cheese, mayo, Parmesan cheese, shredded cheese, and seasonings.
(Add cayenne to taste.
I really like food with a kick to it so I add some cayenne pepper to the tops of the canapu00e9s as well.
,Combine all of the ingredients.
,Spread over the bread slices.
,Bake in preheated oven to 365u00b0F about 10 minutes.